Sunday, 13 November 2011
Well I must be behind the times as I have only just heard of 'Cake Pops'.
Take a cake, make it into crumbs and add frosting to bind it together. Roll it into small balls and put onto a tray - leave in the fridge for a few hours until they are firm. Insert a lollipop stick and dip into chocolate - decorate and leave to set. I have our school Christmas Fayre next Saturday, so decided to make some - well try them out to see if they work. Brilliant - so easy. I even made 'Christmas Pudding' ones from a crumbled up Christmas cake,dipped in chocolate and decorated with a marzipan holly leaf. The reindeer ones are fun to make, but you must check out
See what designs you can make. Enjoy!